Page 39 - ACV Journal DECEMBER 2015
P. 39

Reports

FIELD TRIP

Chelsea Smith, Benjamin Linn, DVM 3

Field trip as part of the requirements of the elective                       The following morning started bright and early for milking, where we
rotation in ruminant health and production at the School                     were taking milk samples from the herd for mastitis research at the
of Animal and Veterinary Sciences, The University of                         University of Adelaide and working through the clinical cases on-farm
Adelaide                                                                     for the remainder of the day. The next day we spent some time on a
                                                                             bull-fattening enterprise where a number of feedlot pens were being
In late September of this year, a group of seven final year vet students     constructed. This gave us ample opportunity to discuss management
from the University of Adelaide set off on a seven day tour around the       and transition of cattle into feedlots, particularly with regard to
Western Districts of Victoria and the South East of South Australia as       prevention of grain overload in a future where in-feed antimicrobials
part of their ruminant health elective rotation. The aim of the trip was to  may not be an option. We also had some in-depth discussions on
expose students interested in ruminant production to the herd health         the varying methods of diagnosis, treatment and prevention of trace
aspects of production animal medicine. Bright and early on a Sunday          element deficiencies.
morning the group squeezed into a Toyota HiAce van with bags, swags,
boxes and books along with our course supervisor, Dr. Kiro ‘the master       For the next few days we were set loose on a number of properties,
packer’ Petrovski.                                                           including a number of dairies with low fertility rates, sheep properties
                                                                             with OJD and brucellosis concerns, and beef enterprises with
Our work on the trip began earlier than anticipated. Having travelled        concerns about neonatal calf scours and BVDV. These visits gave us
not ten minutes down the road from Roseworthy Campus, Kiro dug out           all great opportunities to hone our skills in undertaking herd health
copies of the ANZCVS exams in epidemiology, dairy, beef, goat and            investigations, as well as working on our practical skills, including the
sheep medicine and grilled every member with a terrifying onslaught          impromptu bleeding of an entire full-fleeced ram mob.
of questions for the ENTIRE seven hour drive from Roseworthy to
Hamilton. After six hours, one of our number could no longer take the        We were also fortunate enough to attend the South East chapter of the
heat, and cracked under pressure, curling up into a ball like the empty      AVA vets evening, listening to a few interesting cases and having more
shell (not mentioning any names … Dave).                                     than a few yarns with the folks working in practices down that way.

Our first night was spent under the hospitable care of Nick and Sarah        Our final night was spent at a Dairy Australia farmers’ night, where
Moyle of Pathfinder Angus, Hamilton. After a quick tour of the farm          we met and mingled over a few refreshments with some of the local
we threw some steaks on the barbie (thanks Dr Andrew Hoare!) and             farmers – they were all a great bunch.
settled down with a couple of cold beers… Little did we know that
this was the first steak dinner of a further four in a row, some of us       The next morning we were off bright and early (4 am) so that one of our
were more than happy about this, however others felt that their risk of      group could get back in time for his round of golf at the local Kapunda
colorectal cancer may increase significantly after their fifth steak dinner  Golf Club (no worries Gabe). Fortunately the Keith Bakery opened at 5
in a row.                                                                    am so we could drop in for a quick, nutritious brekky of steak and bacon
                                                                             pies on our way home.
The next morning we were off to the Victorian DPI Hamilton Research
Centre where we were given a solid briefing on the latest in red meat        We would all like to thank everyone who was involved in making this
research and pasture management. Those of us from sheep properties           trip such a success. It was a fantastic opportunity for our group to gain
were particularly interested in the benefits of using strips of tall         further practical and theoretical experience in herd health, get onto
wheatgrass through pastures to limit wind chill in lambs. After this we      farms and have chance to check out some fantastic enterprises. In
all jumped back into the HiAce and drove off to Mt Gambier for five          particular we would like to thank Dairy Australia for their assistance in
days.                                                                        funding the trip, South East Vets for organising much of our food and
                                                                             accommodation, and Dr. Kiro Petrovski, the man who put this entire
                                                                             elective course together.

JEPHCOTT / HARPHAM
DYNASTY??!!

Sandi Jephcott

Mum, Lady Barbara Jephcott (nee Harpham), graduated from the                   •	 managed the family cattle property in PNG from 1987 – 1995
University of Queensland in 1956 and I graduated from the same Uni                   after Dad was killed;
in 1986. Mum was the third women to graduate from UQ. This is her
summary: ‘……the first was Ola McPherson in 1940 (she went to                   •	 worked in the cattle industry in the Northern Territory when I
TPNG too) and another girl came from Sydney to do her last year                      worked for AMP Stanbroke Pastoral Company;
in UQ because her husband had a practice in Maryborough, she
graduated just before me.’ After Mum graduated, she went to work               •	 I completed a Master of Business Administration through Bond
for Colonel Rose at Department of Primary Production based in Alice                  University while I was working at Whyalla Feedlot.
Springs. Mum and Dad started a cattle property in Papua New Guinea
(PNG) in 1960. They owned it and developed their property and the            In her retirement Mum has written 2 books and I have had one written
PNG cattle industry over 40 years – 1960 – 2000. While Mum was               about her:
in PNG she did a Bachelor of Economics externally through UQ. My
academic and working history is similar to Mum:                                •	 ‘Bombs to Beef’ – development of a cattle property and cattle
                                                                                     industry in PNG

                                                                               •	 ‘Brus’ – book about Dad, Sir Bruce Jephcott

                                                                               •	 ‘Missus to Lady’ – book I got written about Mum

                                                                             These books are for sale - $20 plus postage. If you are interested email
                                                                             me at sandibeef@gmail.com

www.ava.com.au/cattle                                                        The Australian Cattle Veterinarian | volume 77 | December 2015 39
   34   35   36   37   38   39   40   41   42   43   44